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Jollof Rice Ready Meal

Jollof Rice Ready Meal. 300g.
Customer Rating:
9.99 7.99



Jollof Rice Ready Meal. 300g.

Jollof Rice Ready Meal by Cuisine Africana. Simply delicious. Authentic. Made from fine carefully selected rice, cooked in a tasty mix of fresh peppers, tomatoes and spices, using natural heat technology to ensure that the unique tastes and freshness of our meals are preserved for your ultimate enjoyment and then sealed to retain freshness. No artificial flavorings, no preservatives.

A pack of this lovely delicious meal weighs 300g, and is suitable for two servings. A 150g servings contains:
  • 284 Calories (KCal)
  • 12% of recommended daily allowance of Fat
  • 6% of recommended daily allowance of Saturates
  • 10% of recommended daily allowance of Salt
It is a healthy meal, ready cooked, can be eaten hot or cold.

For a quick hot meal, just empty content into a saucepan containing about 50 mls of boiling water, allow to boil for 3-5 minutes until water is absorbed and your meal is ready.

Can serve with slices of fried ripe plantain (dodo) or a bowl of salad.

Ideal for everyone and especially for students and very busy professionals.

Please feel free to order your ready meal jollof rice online here.

About Jollof Rice

Jollof rice is a tasty cuisine native to the Wollof tribe of Senegambia, but now eaten all over Africa, and especially popular amongst Nigerians, Ghanaians, and Senegalese.

There are various ingredients used in cooking jollof rice depending on countries and individuals. But the basic ingredient is the tomatoes which gives it colour and of course the rice.

How To Cook Jollof Rice At Home

The jollof rice is easy to make and tasty.

Servings: 4

Preparation time: 30 minutes

Cooking Time: 30 minutes

Main Ingredients:

  • 2 cups of rice
  • 2 tins of tomato puree

Other Ingredients:

  • 1 small size finely chopped onions
  • 1 table spoon of fresh atarodo (red pepper)
  • salt to taste
  • curry leaf or dry curry and thyme
  • Ginger
  • 2 pounds of Cooked fish, chicken or meat (optional)
  • Cooked liver chopped into tiny cubes (optional)
  • Chicken or meat stock
  • 0.5 litre of groundnut, olive or vegetable oil


  • Parboil rice.
  • While rice is on fire. Cut onions into thin slices and set aside.
  • Grate ginger and set aside.
  • Bring down rice after 10 - 12 minutes, (make sure rice is still slightly hard).
  • Wash and drain into a sieve and set aside.
  • Add oil to a frying pan and fry your meat or fish to your taste.
  • When you are through with frying, drain about a cup of the oil into a pot.
  • The oil should still be relatively hot, add your onion slices.
  • When onion is tender, add your tomato puree, stirring continuously to prevent burning, this is just to allow it fry for a while.
  • After about a minute, add your stock or broth into the puree, dry curry, thyme, salt, pepper and ginger to taste.
  • Turn your rice into another pot, add the tomato sauce and allow on fire for about 15 more minutes or until well cooked...
Then bring down and serve with fried fish/meat/chicken and salad.

Note: Its better to use another pot for the final cooking cause tomatoes has the tendency to burn.

Product Reviews

Add your review of this product Global rating: 5.00 from 5 reviews
May 20, 2012
BEST AFRI ONLINE SHOPPING by Gbenga Ajayi (London Lo UK)

I have to confess that i'm quite impressed with my first order from afrocarib..hey everyone out there if your looking for a plesant online shopping.. then you are in the right place to do that..i'm saying this because of my experience with whatever you want and leave the rest to them..i assure you..u will never be dissapointed..take it from me..highly recommended.

Apr 25, 2012

I have been buying Plantain from you for quite a while now and I can categorically say you got the better Plantain selling for buying online and I am not ashamed to say that. Response From Afrocarib Dear C. Baptiste, Many thanks for your kind words and recommendation! We are committed to serving our customers as best as we can. Genuine appreciative comments like this encourages and spurs us on to do even better. Thanks. Please if you spot any area you think we need to work on, kindly let us know too. Your satisfaction is our business. Thanks again from everyone here at Ngozi Customers' Satisfaction Manager Afrocarib

Jan 25, 2012
So Yummy by Ezeukwu uchenna Richmond (Awka An NG)

Im so much intrested, how do i get ur contact so we can have a deal, distributorship will be a good idea

Dec 27, 2011
Best Plantatin on line by ( )

If you don't already know where to go for the beast plantain on-line; now you do and that is

Sep 30, 2011
Miss by Gloria Benstowe (Port Harcourt NG)

I have tasted your product and it is supb. I am interested in your product Banga-Trofai juice. I wish if you can make me your distributor in Nigeria in order to introduce in the Nigerian Market


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